Simple Way to Prepare Quick Spicy Ofe Achi with Assorted Goat Meat

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spicy ofe achi with assorted goat meat. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Spicy Ofe Achi with Assorted Goat Meat is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Spicy Ofe Achi with Assorted Goat Meat is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook spicy ofe achi with assorted goat meat using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Ofe Achi with Assorted Goat Meat:

1. Get 1 kg Assorted Goat meats
2. Make ready Okporoko (stockfish)
3. Get Smoked or Dried fish
4. Take Fresh yellow pepper (5)/ 1 tbs of black pepper
5. Make ready Salt
6. Get Onion
7. Prepare Seasoning cubes 2
8. Make ready Palm oil ( 2cooking spoon
9. Prepare Spicy like Uyaka and African nut meg
10. Get Ogiri (optional)
11. Get I handful of shredded Uziza leaves
12. Get Prewinkles I cup (removed ones)
13. Take 21/2 tablespoon grounded Achi
14. Take Grounded crayfish (2 tablespoon)

Steps to make Spicy Ofe Achi with Assorted Goat Meat:

1. Wash and combine the meat and stockfish I one pot and season with garlic, salt, pepper, oinions, and place on fire.
2. Cook Meats till tender, then add enough water to cook soup thru, allow to boil.
3. Add ogiri, Uyaka and Africa nut meg Spice, crayfish, smoked fish, pepper and remaining oinions stir and cook for 5 mins
4. Add palm oil to the pot, add remaing cube and fresh pepper and cook for 10mins
5. Add grounded achi, stir and adjust the thickness by adding water. (Only if necessary)
6. Let the soup simmer on medium heat.
7. Lastly add prewinkles and Uziza leaves allow to simmer on low heat for 5mins.
8. Achi soup is ready.Put off heat and serve with Pounded yam, Fufu, Semo or wheat.

So that is going to wrap it up with this special food spicy ofe achi with assorted goat meat recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!