Step-by-Step Guide to Prepare Favorite Protein packed spaghetti salad

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, protein packed spaghetti salad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Protein packed spaghetti salad is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Protein packed spaghetti salad is something which I have loved my whole life. They are nice and they look fantastic.

This high-protein salad is loaded with fresh strawberries and crunchy walnuts — and it just happens to be paleo-friendly. Protein-packed salmon on top of a bed of hearty chickpeas and crisp lettuce — what could be better? Who knew classic spaghetti could be hand-crafted from Edamame!? Indulge in this nutritious, delectable dinner dish with Explore Cuisine's Protein Packed Creamy Chipotle Pasta Salad

To get started with this recipe, we must prepare a few components. You can cook protein packed spaghetti salad using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Protein packed spaghetti salad:

1. Prepare 100 gm tofu/paneer/chicken sausages
2. Make ready 1 cup boiled spaghetti
3. Make ready 1 medium onion sliced
4. Take 1 medium yellow bell pepper cut into julianne
5. Get 1 medium red bell pepper cut into julianne
6. Get 1 medium capsicum cut in Julianne
7. Get 1/2 cup shredded cabbage
8. Make ready 1/2 cup shredded purple cabage
9. Get Salt and pepper to season
10. Get As needed Vinegar for dressing
11. Make ready 1 tsp olive oil

Salads are one of the most popular items to make ahead for lunch — and for good reason: They're fresh, flavorful, and easy. Only vegetarian or vegan salads with lots of protein. Only salads with natural ingredients, no protein powder. Psst - looking for many more awesome veggie salads?

Instructions to make Protein packed spaghetti salad:

1. Saute paneer/tofu/sausage with 1 tsp oil. Keep aside.
2. In a mixing bowl add all the ingredients mix well
3. Add salt and pepper. Mix well. Add vinegar. Mix
4. Add olive oil. Mix. Keep in fridge for 30 min before serving

Only salads with natural ingredients, no protein powder. Psst - looking for many more awesome veggie salads? Hearty, protein-packed salads are a great option for packed lunches, picnics, cookouts, and even quick weeknight dinners. Loaded with nutritious and filling ingredients like beans, lentils, sweet potatoes, quinoa, and tempeh, these salads are also super-versatile. What more could you ask for?

So that’s going to wrap it up for this exceptional food protein packed spaghetti salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!