Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tuna casserole on a budget. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tuna Casserole on a budget is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Tuna Casserole on a budget is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have tuna casserole on a budget using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Casserole on a budget:
- Take 1 can Cream of mushroom soup
- Prepare 2 can Tuna in water
- Get 2 slice Bread
- Make ready 1 box Egg noodles
Instructions to make Tuna Casserole on a budget:
- Preheat oven to 375.
- Open and drain tuna. Set aside.
- Cook egg noodles as directed on the box.
- Mix soup, tuna, and noodles together and put in a 2 quart casserole dish.
- Toast bread lightly in a toaster out toaster oven.
- Crumble toast on top of the tuna noodle mixture.
- Place in the oven and bake for 5 minutes. Take out and eat warm.
So that is going to wrap this up with this exceptional food tuna casserole on a budget recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
