Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, keto (tofu) pizza crust!. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Keto (tofu) Pizza Crust! is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Keto (tofu) Pizza Crust! is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have keto (tofu) pizza crust! using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Keto (tofu) Pizza Crust!:
- Prepare 1/4 cup Italian seasoning
- Get Pinch salt
- Make ready Pinch black pepper
- Take 1 egg
- Make ready 1 pack organic extra firm tofu
- Prepare 1 cup shredded mozzarella
Instructions to make Keto (tofu) Pizza Crust!:
- Drain and rinse tofu.
- Wrap tofu in paper towels and place under something heavy to remove excess moisture for about 30 mins. Change paper towels as needed.
- Smash tofu as much as possible to create a paste.
- Add and mix in all ingredients.
- Lay out on baking sheet between two sheets of parchment paper and for shape. Crust should be about 1/4 inch thick.
- Remove top parchment paper but leave bottom piece. Bake @ 400 for 30 minutes. (Picture is after baked)
- Remove and add desired toppings. Bake additional 10 minutes. Broil on Hi approx. 3-5 minutes until browned.
- Enjoy!
So that is going to wrap it up for this special food keto (tofu) pizza crust! recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
