Easiest Way to Make Perfect Choco Coconut Modak (Ganesh Puja Special (Modak)Without Mould

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, choco coconut modak (ganesh puja special (modak)without mould. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Choco Coconut Modak (Ganesh Puja Special (Modak)Without Mould is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Choco Coconut Modak (Ganesh Puja Special (Modak)Without Mould is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have choco coconut modak (ganesh puja special (modak)without mould using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Choco Coconut Modak (Ganesh Puja Special (Modak)Without Mould:

1. Make ready 2 Cup Of Grind Fresh Coconut
2. Prepare 2 tbsp Melted Chocolate
3. Make ready 2 tbsp Milk Mard (Candenesed Milk)
4. Make ready 1/2 Cup Mix Dry Fruits
5. Make ready as required badam,Kaju,Akhrot or Pista
6. Prepare 1/2 tbsp Cardamom Powder
7. Get 2 tbsp Coconut Powder For Top Of Modak Coating

Instructions to make Choco Coconut Modak (Ganesh Puja Special (Modak)Without Mould:

1. Start this recipe First take a big mixsing bowl and add into Fine grind Coconut with add dryfruit,cadiamom powder an little mix it
2. Now add melted chocolate or milkmard and again good mix it well
3. Next Put the small position in modak mix an Use the hand or ready for modak shapeor cot the Coconut Powder,Just rest For10Mints In Freeze
4. Madak The All property done garnish for Some Chocolate pieces and Flowers,Ganesh jiko bhog lagaye and Yummy choco coconut Modak are serve it

So that’s going to wrap it up with this special food choco coconut modak (ganesh puja special (modak)without mould recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!