05/08/2020 02:40

Recipe of Favorite Weeknight Lasagna Toss

by Edith Conner

Weeknight  Lasagna Toss
Weeknight Lasagna Toss

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, weeknight lasagna toss. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Weeknight Lasagna Toss is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Weeknight Lasagna Toss is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have weeknight lasagna toss using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Weeknight Lasagna Toss:
  1. Prepare 1 lb ground beef
  2. Take 2 green peppers
  3. Make ready 3 garlic cloves
  4. Make ready 1 jar spaghetti sauce (26oz)
  5. Make ready 2 cup water
  6. Take 1/4 cup zesty Italian dressing
  7. Take 12 lasagna noodles (break one noodle into 3 parts)
  8. Get 1 cup shredded mozarella cheese
  9. Take dash soy sauce
  10. Get dash chicken bullion
  11. Take dash red chili flakes
  12. Take dash basil
  13. Get salt & pepper
  14. Get dash garlic salt
  15. Get 4 tbsp vegetable oil
  16. Take 1 zucchini cut intp half moons (optional )
  17. Prepare 1/2 onion chopped (optional)
Steps to make Weeknight Lasagna Toss:
  1. In a bowl add the meat. Season with a dash of soy sauce, chicken bullion, garlic salt, chili flakes, basil, salt and pepper. Mix well with your hands.
  2. Chop the green peppers and onion (into quarters) and zucchini (if using) and set aside.
  3. In a pot add the broken noodles to cold water and let it half cook, about 10 minutes on high heat (you will transfer this to finish cooking in your skillet).
  4. In a skillet, add vegetable oil. Put on medium heat. Add minced garlic cloves. Let brown. Add meat. Giveit a stir and let it begin to brown. About 3-5minutes.
  5. Now add your chopped veggies. Stir. Cover with lid. Let cook for about 3 more minutes.
  6. Add the spaghetti sauce, and then add 2 cups of water into the jar, mix and add to skillet. Add dressing. And half cooked noodles. Stir ocassionaly. About 5 minutes, then add cheese on top and Cover with lid. Let stand for 5 min on low heat.

So that is going to wrap it up with this special food weeknight lasagna toss recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!