Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, octopus salad with pepper dressing. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Octopus Salad with pepper dressing is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Octopus Salad with pepper dressing is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook octopus salad with pepper dressing using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Octopus Salad with pepper dressing:
- Prepare 100 g octopus (precooked by LP foods)
- Get 2 g Black pepper, cracked
- Get 2 g white pepper, cracked
- Take 2 g fresh green pepper, roughly chopped
- Prepare 10 g dijon mustard
- Get 10 ml sherry vinegar
- Get 50 ml extra virgin olive oil
- Make ready to taste salt
- Get 10 g shaved radish
- Take 20 g cherry tomatoes cut in half
- Make ready 20 g arugula
Instructions to make Octopus Salad with pepper dressing:
- Thinly slice Octopus tentacle and arrange on the plate. These are fully cooked and ready to eat.
- In a separate bowl, combine the dijon mustard, sherry vinegar, 3 kinds of pepper.
- Slowly drizzle olive oil into this mix until fully incorporated
- Season to taste with salt
- Drizzle sauce over octopus and toss vegetables in this sauce.
- Serve
So that is going to wrap it up with this special food octopus salad with pepper dressing recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
