Steps to Make Ultimate My Mexican Street Corn 🌽

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, my mexican street corn 🌽. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My Mexican Street Corn 🌽 is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. My Mexican Street Corn 🌽 is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook my mexican street corn 🌽 using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make My Mexican Street Corn 🌽:

1. Get 4 corn cobs
2. Prepare 2 sticks salted butter
3. Prepare 5 garlic cloves (minced)
4. Make ready 2 tbsp mayo
5. Prepare 1/2 tsp paprika
6. Make ready 1/2 tsp chili powder
7. Take 1/2 tsp dried parsley
8. Take 1 tsp cumin
9. Prepare 1/8 tsp ground all spice
10. Prepare 1/4 tsp smoked paprika
11. Get 2 tbsp parmesan cheese
12. Make ready Sour Cream Mayo Topping:
13. Prepare 1 cup mayo
14. Prepare 1 cup sour cream
15. Prepare Spinkle parmesan cheese

Steps to make My Mexican Street Corn 🌽:

1. Pre heat broiler to high.
2. Shuck your corn.
3. Boil corn for 10 minutes. Take out. Pat dry.
4. Get 4 pieces of aluminum foil out… however, big you want or need them.
5. Melt butter and garlic in bowl.
6. Add all the spices to your bowl and mayo.
7. Get your aluminum and lay the corn on it. Add the butter mixture on the corn.
8. Make the topping and spoon the mixture on the top of the corn.
9. Wrap it up and leave it sit for 30 minutes. After it's sat, put in broiler for 7-10 minutes.
10. Put back in oven on 375 degrees for 15 minutes.
11. Top the corn with more plain sour cream and paprika, jalapenos and squeeze a lime on the top.

So that is going to wrap this up for this special food my mexican street corn 🌽 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!