Steps to Make Perfect Garden Salad with Miso Ginger Dressing
by Lucille Hernandez
Garden Salad with Miso Ginger Dressing
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, garden salad with miso ginger dressing. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Garden Salad with Miso Ginger Dressing is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Garden Salad with Miso Ginger Dressing is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have garden salad with miso ginger dressing using 19 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Garden Salad with Miso Ginger Dressing:
Get For the salad:
Take 1 (12 ounce) bag of mixed salad greens of choice
Make ready Optional:
Get 1 small carrot, julienned, if you like
Get cherry tomatoes
Take sliced cucumber
Take For the dressing:
Take 2 Tablespoons minced ginger
Prepare 1 medium carrot, peeled and cut into 1/4-inch pieces
Make ready 1/2 a medium onion, peeled and cut into 1/4-inch pieces
Get 2 Tablespoons Japanese miso or light colored Korean dwenjang
Take 1 Tablespoon soy sauce
Make ready 2 teaspoons lemon zest
Make ready 1/4 cup lemon juice
Get 1 Tablespoons distilled white vinegar
Make ready 2-2.5 Tablespoons sugar
Take 2-3 Tablespoons water
Take 1/4 cup vegetable oil
Make ready optional 3 Tablespoons mayo if you like a creamier dressing
Instructions to make Garden Salad with Miso Ginger Dressing:
Put all dressing ingredients in a blender, start off on a low setting for the first 10 seconds or so to prevent splatter, then turn to puree setting and blend until there are no remaining chunks of ginger, carrot or onion. Adjust seasoning if needed and whiz for another 20 seconds or so to make sure the seasoning is evenly distributed.
Arrange salad veg on serving dish and drizzle with dressing or serve dressing on the side. Enjoy! :)
So that is going to wrap this up with this exceptional food garden salad with miso ginger dressing recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!