Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, vegan chocolate peanut butter cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegan chocolate peanut butter cookies is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Vegan chocolate peanut butter cookies is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook vegan chocolate peanut butter cookies using 5 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Vegan chocolate peanut butter cookies:
- Take 150 grams dairy free spread (softened)
- Take 70 grams peanut butter
- Get 220 grams caster sugar
- Get 320 grams self raising flour
- Prepare 100 grams dark chocolate
Instructions to make Vegan chocolate peanut butter cookies:
- Preheat oven to 220 (electric) or 200 (fan) degrees Celsius
- Beat together butter and sugar until smooth and well combined
- Sift in flour and gently mix until well combined (the mixture should be crumbly but hold together when compressed)
- Chop chocolate into small pieces
- Add to cookie batter and mix
- Lightly grease a baking tray
- Form small, evenly sized balls with cookie batter
- Bake for 10-12 minutes or until golden brown
- Transfer to wire rack to cool for 5 minutes before serving
So that’s going to wrap this up for this exceptional food vegan chocolate peanut butter cookies recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
