Simple Way to Make Homemade Aloo Pyaz Chilli pakoda

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, aloo pyaz chilli pakoda. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Aloo Pyaz Chilli pakoda is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Aloo Pyaz Chilli pakoda is something that I have loved my entire life. They are nice and they look wonderful.

Heat oil on MEDIUM FLAME and FRY THE Aloo pyaz PAKODA on MEDIUM FLAME until golden brown in colour. Potato-Onion Pakora is wonderful if you're hungry and want to make a quick snack with simple ingredients. Eat it plain or with the traditional mint-cilantro. Potato-Onion Pakora is wonderful if you're hungry and want to make a quick snack with simple ingredients.

To get started with this particular recipe, we have to prepare a few ingredients. You can have aloo pyaz chilli pakoda using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Aloo Pyaz Chilli pakoda:

1. Prepare 2 onion thinly sliced
2. Prepare 2 aloo (potatoes)thinly sliced
3. Make ready 3 cup besan(gram flour)
4. Make ready 1 tbsp ginger garlic paste
5. Prepare To taste Salt
6. Make ready 4 green chilli chopped
7. Get 2 tsp coriander leaves chopped
8. Take 1/4 tsp red chilli powder
9. Make ready 1/4 tsp ajwain/carom seeds
10. Make ready As needed Oil for deep frying

Besides, the best thing about preparing this dish is that you can prepare it without putting in. Aloo pakora recipe with step by step photos and video - crisp and golden batter coated fried potato fritters. I made the aloo pakoras for evening snacks with tea. I am showing a step by step method as I personally know many people, especially folks who are new to. आलू प्याज पकौड़ा रेसिपी- Learn how to make Aloo Pyaz Pakora Recipe step by step in Hindi.

Steps to make Aloo Pyaz Chilli pakoda:

1. Firstly,take a large bowl add thinly sliced aloo and pyaz.Add salt,ajwain,ginger garlic paste and all other ingredients also add 3 cup besan and chopped chilli.
2. Combine it well,without add water pyaz till the moisture is released. Add water as required.Fry pakoda in the medium flame.Till the pakoda turn crispy and golden brown.
3. Ready your aloo pyaz chilli pakoda,serve it with your favorite dip and tea.

I made the aloo pakoras for evening snacks with tea. I am showing a step by step method as I personally know many people, especially folks who are new to. आलू प्याज पकौड़ा रेसिपी- Learn how to make Aloo Pyaz Pakora Recipe step by step in Hindi. Related Recipes: Aloo palak dhaba style / spinach recipe. Onion Pakoda/Pakora Recipe is easy and most popular pakoda/fritter and street food. Also called as Pyaz ke pakode, Kanda Bhajiya, Onion Bajji, Bhajiya.

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