17/07/2020 19:42

Easiest Way to Prepare Perfect Vegan Gluten Free Cookies

by Lela Graves

Vegan Gluten Free Cookies
Vegan Gluten Free Cookies

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegan gluten free cookies. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Vegan Gluten Free Cookies is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Vegan Gluten Free Cookies is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook vegan gluten free cookies using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vegan Gluten Free Cookies:
  1. Make ready 1/2 Cup Vegetable margarine
  2. Prepare 50 g compote of banana
  3. Make ready 2/3 Cup Brown sugar
  4. Prepare 1 teaspoon yeast gluten-free
  5. Take 1 1/4 Cup Rice flour
  6. Take 2 tbsp chocolate chips
Instructions to make Vegan Gluten Free Cookies:
  1. Preheat your oven to 180 ° C.
  2. In a mixing bowl, whisk together the margarine, sugar and compote. All ingredients must be well incorporated.
  3. Add the rice flour and the gluten-free yeast and, using a large spoon / spatula, mix it with margarine mix and make a smooth paste.
  4. Add the chocolate chips to the dough and mix with a spatula or large spoon to incorporate the chocolate chips.
  5. Place a sheet of parchment paper on a baking sheet and form small balls about 3 cm in diameter that you gently put on the paper. If your dough is too sticky, add a little rice flour.
  6. Using the back of a spoon, press very lightly on the balls to flatten them. Your cookies must be about 1.5 cm thick.
  7. Bake for 14 minutes at 180 ° C.The cookies brown very slightly.
  8. Take out the cookies from the oven. Be careful, they are very friable; let them rest a few minutes so that they harden.

So that is going to wrap this up with this special food vegan gluten free cookies recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!