Steps to Prepare Super Quick Homemade Schnitzel

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, schnitzel. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Schnitzel is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Schnitzel is something which I’ve loved my whole life.

Authentic German Schnitzel just the way your favorite German restaurants make it! A fool-proof recipe for absolute PERFECTION! I love all things fried and my bottom hates me for it. And of all deep fried things, Schnitzel is very high up on the list.

To begin with this particular recipe, we must first prepare a few ingredients. You can have schnitzel using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Schnitzel:

1. Take 2 cup All purpose flour
2. Get 4 Eggs
3. Prepare 1/2 cup Water
4. Take 6 Boneless pork loin chops
5. Get to taste Salt and pepper
6. Get 1/2 cup Butter
7. Get 1/2 cup Vegetable oil
8. Take 4 cups Panko bread crumbs

Schnitzel m or n (genitive Schnitzels, plural Schnitzel). A demonstration of a classic recipe for pork schnitzel. The method is the same for chicken or veal schnitzels. Schnitzel is a traditional German and Austrian dish made most often from thinly pounded and breaded chicken or pork, usually served with potatoes or a simple but delicious pasta called spaetzel.

Steps to make Schnitzel:

1. Place flour and crumbs in separate shallow dishes
2. Beat the eggs and water together in a separate shallow dish
3. Season the pork chops with salt and pepper
4. To bread each cutlet place first in flour, then egg, then panko crumbs
5. In a large saute pan heat the oil and butter over medium heat
6. Add the breaded schnitzel, pan fry until golden brown then flip
7. When the second side is golden remove from pan and set aside on paper towels to drain while you cook the other schnitzels

The method is the same for chicken or veal schnitzels. Schnitzel is a traditional German and Austrian dish made most often from thinly pounded and breaded chicken or pork, usually served with potatoes or a simple but delicious pasta called spaetzel. German Schnitzel is a quick and easy, yet elegant dish of crispy breaded pork cutlets that is perfect for a When you think of Schnitzel (pronounced SH-nit-sel), you probably think of Wiener-Schnitzel or. Shnitzel (also known as Schnitzel) is one of the main characters on Chowder. He is an employee of Mung Daal Catering who not only gets underpaid, but has to endure the daily shenanigans of his boss's apprentice Chowder.

So that is going to wrap it up with this special food schnitzel recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!