Easiest Way to Prepare Any-night-of-the-week Easy! Breaded Pork Rolls With Ume Paste

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, easy! breaded pork rolls with ume paste. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy! Breaded Pork Rolls With Ume Paste is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Easy! Breaded Pork Rolls With Ume Paste is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook easy! breaded pork rolls with ume paste using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy! Breaded Pork Rolls With Ume Paste:

1. Make ready 300 grams Thinly sliced pork
2. Get 5 to 6 plums Umeboshi (ume paste from a tube is OK)
3. Make ready 10 leaves Shiso leaves
4. Prepare 1 Flour, egg, panko
5. Prepare 1 Coarsely ground black pepper

Instructions to make Easy! Breaded Pork Rolls With Ume Paste:

1. Mince the umeboshi plums into a paste. You can use ume paste from a tube instead.
2. Lay a shiso leaf on top of a pork slice, and add a little of the ume paste from Step 1 on top.
3. Roll up the pork, making sure that the paste doesn't come out!
4. Coat in flour, beaten egg, panko.
5. Deep fry in oil and they're done! You don't need to add any sauce since they're already well flavored, but you can add sauce if you like.
6. You can season the rolls with salt and pepper after Step 3.
7. Variation: After rolling and seasoning the rolls in Step 3, you can saute in a frying pan instead of breading and deep frying.

So that is going to wrap this up with this exceptional food easy! breaded pork rolls with ume paste recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!