27/12/2020 23:50

Simple Way to Make Super Quick Homemade Minced Beef Cutlets

by Garrett Blair

Minced Beef Cutlets
Minced Beef Cutlets

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, minced beef cutlets. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Minced Beef Cutlets is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Minced Beef Cutlets is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook minced beef cutlets using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Minced Beef Cutlets:
  1. Get 400 grams ★Ground beef (or pork/beef blend)
  2. Prepare 1 medium ★Onion
  3. Prepare 6 tbsp ★Panko
  4. Get 3 tbsp ★Milk
  5. Make ready 1 ★Nutmeg
  6. Get 1 ★Egg
  7. Prepare 2/3 tsp ★Salt
  8. Prepare 1 ★Pepper
  9. Make ready 1 Cake flour
  10. Take 1 Egg
  11. Take 1 Panko
  12. Make ready 1 Oil
Steps to make Minced Beef Cutlets:
  1. Soak the panko in milk. Mince the onion.
  2. Put the ★ ingredients into a bowl and knead together until sticky.
  3. Divide into 8 patties and slap out the air pockets as if making hamburgers. Don't form the patties too thick.
  4. Coat the patties with flour, dip in egg, and then cover with panko for the coating.
  5. Deep-fry in 170℃ oil until golden brown. At first, have the heat turned to medium, and then at the very end, turn to high to make them extra crispy.
  6. Enjoy with your favorite choice of sauce. They taste great when topped with a warm ketchup, Japanese Worcestershire-style sauce, and butter sauce.
  7. They also taste great if you make them with cheap pork offcuts minced yourself.
  8. They will fry beautifully if you coat them in this batter before covering with the breaded coating. "Crispy & Crunchy Batter for Deep-Frying" - - https://cookpad.com/us/recipes/143379-crispy-crunchy-batter-for-deep-frying

So that is going to wrap it up for this special food minced beef cutlets recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!