How to Prepare Any-night-of-the-week For Bento How to Freeze Fried Foods

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, for bento how to freeze fried foods. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

For Bento How to Freeze Fried Foods is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. For Bento How to Freeze Fried Foods is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have for bento how to freeze fried foods using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make For Bento How to Freeze Fried Foods:

1. Make ready 1 Tonkatsu (breaded deep fried pork cutlet)
2. Make ready 1 Chikuzen-ni
3. Make ready 1 Thick Tamagoyaki with Just 1 egg
4. Get 1 Shiso Hijiki
5. Make ready 1 Plain cooked rice
6. Make ready 1 Miso katsu sauce

Instructions to make For Bento How to Freeze Fried Foods:

1. How to freeze fried foods without losing flavor Once the food is freshly fried, leave it to cool before wrapping in kitchen paper, then a tight layer of cling film or aluminium foil.
2. Place the fried foods in a ziplock bag, suck out all of the air with a straw, and seal the bag shut. (Please eat the contents within 2-3 weeks.)
3. You can even store the food after cutting, just make sure that the surface of any meat is very tightly wrapped.
4. On the day of use, thaw the food in a microwave and warm it up in the toaster oven. If you have the time, I recommend thawing it out naturally.
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