Recipe of Ultimate Teri kacang pedas manis (spicy anchovy peanut)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, teri kacang pedas manis (spicy anchovy peanut). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ternyata Semudah Ini Bikin Kacang Sembunyi atau kacang ngumpet atau kacang kejepit Pedas Manis, biar agak keren namanya di English kan jadi Sweet & Spicy. Rasa manis pada kacang pedas manis kanchi berasal dari gula merah nih kawan kanchi, bukan dr pemanis buatan lohh. Pilih rasa: * Kacang Bawang * Kacang Pedas Thailand * Kacang Thailand Manis Asin. ready stock. Jengkol Jengkol Bumbu Kacang Pedas Manis.

Teri kacang pedas manis (spicy anchovy peanut) is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Teri kacang pedas manis (spicy anchovy peanut) is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have teri kacang pedas manis (spicy anchovy peanut) using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Teri kacang pedas manis (spicy anchovy peanut):

1. Get 350 g raw peanut with skin
2. Get 250 g raw anchovy
3. Get 7 bird eye chilli
4. Take 2 red chilli
5. Take 5 shallots
6. Get 3 garlic cloves
7. Prepare 3 lime leaves
8. Get 1/2 tomato (cut dice)
9. Get 1 tsp shrimp paste
10. Take Salt
11. Take Pepper
12. Make ready White vinegar
13. Take Sugar
14. Prepare Cooking oil

Sajian ayam goreng bumbu pedas manis yang gurih adalah hidangan utama yang enak. Nah, agar anda bisa menyajikan hidangan ayam goreng bumbu pedas manis dirumah, yuk simak langsung seperti apa resep membuatnya dibawah ini. Untuk dapat menyajikan cemilan special nikmat kacang mede pedas manis gurih, anda dapat mengikuti resep kacang mede selengkapnya berikut ini. Cara Membuat Kacang Mede Pedas Manis.

Steps to make Teri kacang pedas manis (spicy anchovy peanut):

1. Wash the peanut and anchovy separately. Heat a pan, put some cooking oil, fry the peanut with a low heat fire until golden brown.
2. With the same oil, fry the anchovy until.golden brown then set aside.
3. Blend red eye chilli, bird eye chilli, shallots, garlic, and shrimp paste.
4. Remove all oil from the pan, and bring the blended spice in. Fry until it is fragrant, then add the lime leaves. Season with salt, pepper, and sugar.
5. Put the anchovy and peanut in, stir well to avoid burning of the sugar.

Untuk dapat menyajikan cemilan special nikmat kacang mede pedas manis gurih, anda dapat mengikuti resep kacang mede selengkapnya berikut ini. Cara Membuat Kacang Mede Pedas Manis. Terlebih dahulu haluskan bumbu seperti bawang putih dan. Bukan hanya makanan pedas, makanan manis juga sangat populer dan digemari banyak orang. Terutama sebagai makanan penutup atau camilan.

So that’s going to wrap this up with this special food teri kacang pedas manis (spicy anchovy peanut) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!