28/07/2020 13:39

Recipe of Any-night-of-the-week Papad Ball

by Lucy Knight

Papad Ball
Papad Ball

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, papad ball. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Papad Ball is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Papad Ball is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook papad ball using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Papad Ball:
  1. Make ready 2 cup boiled and mashed potatoes
  2. Make ready 1/4 cup finely chopped onion
  3. Make ready 2 tbsp chopped green chilli
  4. Get 1 tbsp red chilli powder
  5. Prepare 1 tsp turmeric powder
  6. Get to taste Salt
  7. Prepare 1 tsp kitchen king masala
  8. Make ready 1 tsp coriander powder
  9. Prepare 1/2 cup bread crumbs
  10. Get Handful chopped coriander leaves (optional)
  11. Take 3 tbsp maida/All-purpose flour
  12. Prepare 1/4 cup water
  13. Prepare 8-9 papad
  14. Make ready As needed Oil for deep frying
Instructions to make Papad Ball:
  1. Take a bowl add mashed potatoes, onion, green chilli, red chilli powder, turmeric powder, bread crumbs, kitchen king masala, coriander powder and salt. Mix it well.
  2. Now make a small lemon sized ball and refrigerate for half an hour. Now in a jar add papad and grind it coarsely. And keep aside.
  3. Now take a bowl add add maida and water mix well and make a slurry. And dip the potato ball in it. Remove the ball from slurry and drop it into grind papad crumbs. Cover the potato ball with papad crumbs nicely. Coat the all potato ball like this and keep aside.
  4. Now heat the oil and drop one by one potato ball in the oil and deep fry the balls untill golden brown. Serve it with tomato sauce or green chutney.

So that is going to wrap this up for this exceptional food papad ball recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!