Simple Way to Make Award-winning Herbal soup rasam

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, herbal soup rasam. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Hi friends, here is the recipe for the famous South Indian mouth- watering 'Rasam'. This video shows how to make the all time favourite south Indian dish. Omam / Ajwain Rasam (Herbal soup). A succulent, tempting and refreshing rasam that gives a soothing comfort to our throat.

Herbal soup rasam is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Herbal soup rasam is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have herbal soup rasam using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Herbal soup rasam:

1. Make ready 1 large tomatto
2. Prepare 1 Tamarind small lemon size
3. Get 1/2 spoon Turmeric powder
4. Make ready 1 spoon black Pepper
5. Get 1 spoon jeera/cumin seeds
6. Prepare 5 Karuvaapillai leaves
7. Make ready 5 Garlic cloves
8. Prepare to taste Salt
9. Prepare 3 tsp Coriander leaves
10. Prepare as needed Oil

Rasam is also otherwise known as "Indian clarified herbal consommé". Chicken Rasam Recipe - Kozhi Rasam (Soup) Recipe. Hearty and soothing soup or rasam which can be served with Thoothuvalai Keerai Rasam / Soup - Herbal Green Leaf Recipes Rasam recipe - no rasam powder needed and no dal.

Instructions to make Herbal soup rasam:

1. Take all ingredients
2. First grind all ingredients.pepper jeera garlic tomatto turmeric and turmarind in thick paste. Later add required amount of water.
3. Take pan add oil and mustard seed.later add this prepared soup to pan.add salt.wait for some time.
4. Please not allow to over cook.once it stared heat.turn off add Coriander and karuvaepillai leaves
5. Finally eat with rice and poriyal (veg stew).yummy yummy in your tummy.

Hearty and soothing soup or rasam which can be served with Thoothuvalai Keerai Rasam / Soup - Herbal Green Leaf Recipes Rasam recipe - no rasam powder needed and no dal. But it can also be served as a soup. This South Indian rasam recipe needs no rasam powder, no dal & can be made in a jiffy with pantry staples. Rasam soup contain various vitamins and minerals that good for the body.

So that’s going to wrap it up for this special food herbal soup rasam recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!