Recipe of Award-winning Bacon Apple Porkchops over loaded mac-n-cheese with Asparagus
by Alta Haynes
Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bacon apple porkchops over loaded mac-n-cheese with asparagus. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
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To get started with this recipe, we have to first prepare a few ingredients. You can cook bacon apple porkchops over loaded mac-n-cheese with asparagus using 15 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Bacon Apple Porkchops over loaded mac-n-cheese with Asparagus:
Take 4 thick pork chops
Make ready 1 lb thick sliced bacon
Prepare 1 stock asparagus
Get 1 packages noddles
Prepare 1 apple
Get 1 onion
Prepare 1 green pepper
Take 1 can cream of mushroom
Prepare 2 cup shredded cheese
Prepare 1 cup sour cream
Make ready 1 dash fresh chives
Make ready 5 tbsp butter
Prepare 1 cup white wine
Get 1 salt
Get 1 pepper
Steps to make Bacon Apple Porkchops over loaded mac-n-cheese with Asparagus:
Preheat oven to 350°
Boil 6 cups of salted water
Boil 3 cups of pasta until fully cooked
Chop 1lb of bacon into tiny pieces
Saute 1/3lb of chopped bacon with 2tbsp of butter until fully cooked
Strain bacon and set aside
Saute 1/2 chopped onion and 1/2 chopped green pepper in 2tbsp of butter. Add salt and pepper.
Remove from heat, add can of cream of mushroom and 1 cup of sour cream and mix
In a buttered baking dish, place a layer of cooked noodles, cheese, soup mix and cooked bacon pieces
Continue layers until dish is full or noodles are all gone.
Top with chives and bake at 350° for 30 min.
Season pork chops with salt and pepper and cook in medium skilet
Saute chopped apples, remaining bacon and thinly slices onions in 2tbsp of butter
Add 1 cup of white wine to apples and bacon after fully cooked to deglaze pan. Allow alcohol to evaporate
Saute asparagus in 1 tbsp of butter until fully cooked. Add salt to taste
Plate pork chop over a serving of mac-n-cheese.
Top porkchop with apples and bacon mix
Place a few asparagus over top.
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