How to Make Speedy Oil Free Chole Healthy Chole Recipe

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, oil free chole healthy chole recipe. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Oil Free Chole Healthy Chole Recipe is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Oil Free Chole Healthy Chole Recipe is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook oil free chole healthy chole recipe using 24 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Oil Free Chole Healthy Chole Recipe:

1. Make ready 1 cup White chickpeas (Kabuli chana)
2. Prepare 500 ml Water
3. Make ready As needed Black tea concoction (Boil 1 tbsp black tea powder in 1 cup water)
4. Prepare 2 tbsp Coriander powder
5. Take 1 tsp Red chilli powder
6. Prepare 1 tsp haldi (turmeric) Powder
7. Take 3-4 Slit green chillies
8. Prepare 2 tbsp Homemade chana masala
9. Make ready 1 tsp amchur(dry mango) powder
10. Prepare 1 tsp Ginger powder
11. Make ready 1 pinch Asafoetida
12. Get Ingredients for Homemade Chana Masala
13. Make ready 2 Kashmiri red chillies
14. Prepare 2 Bay leaves
15. Take 1 tsp Cumin seeds (jeera)
16. Make ready 1 inch cinnamon stick
17. Get 10-12 Black peppercorns
18. Get 4-5 Cloves
19. Make ready 3-4 Green cardamom
20. Take 1 Black cardamom
21. Prepare 1 tsp Fenugreek Seeds
22. Take 1 tbsp Anardana powder
23. Prepare 1 tbsp Kasuri methi
24. Take 1/4 tsp Grated Nutmeg

Instructions to make Oil Free Chole Healthy Chole Recipe:

1. Wash the chickpeas with fresh water and soak them for 5-6 hours or overnight. Strain the excess water and wash it once again with fresh water.
2. Set a cooker on medium heat, add the soaked chickpeas, salt, water, and strained black tea concoction, mix well and add more water if required to cover the chole 1 inch above the chickpea.
3. Pressure cook for 4-5 whistles on high flame.
4. Switch off the flame and let the cooker depressurize naturally to open the lid. Give it a nice stir.
5. For Homemade chana masala, Set a pan on medium heat, add all the whole spices in order and dry roast them until their aroma is released.
6. Transfer to a grinding jar, add anardana powder and grind to a fine powder, your homemade chana masala is ready, store it in an airtight container in a cool and dry place for later use.
7. Switch on the flame once again and bring it to a boil, add coriander powder, red chilli powder, turmeric powder, and homemade chana masala, stir & mix well.
8. Add amchur powder, Ginger powder and Asafoetida and cook for 8-10 minutes on low flame. You can add hot water to adjust the consistency of the gravy and bring it to a boil.
9. Your no oil chole is ready to be served, serve hot with paratha or roti and rice.

So that is going to wrap this up with this exceptional food oil free chole healthy chole recipe recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!