How to Make Homemade Potato Chips (oil free)

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, potato chips (oil free). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Potato Chips (oil free) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Potato Chips (oil free) is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have potato chips (oil free) using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Potato Chips (oil free):

1. Get 3 Potatoes
2. Get For Seasoning :
3. Take 1 pinch turmeric
4. Make ready 1/4 tsp paprika
5. Make ready 1/4 tsp garlic finely chopped
6. Prepare 1/4 tsp pepper
7. Get 1/4 tsp oregano
8. Get according to need Salt

Instructions to make Potato Chips (oil free):

1. Wash and scrub potatoes thoroughly and cut it into thin round slices.(if you want to keep the peel on,keep it. Otherwise peel it off)
2. Immediately wash it in cold running water, until the starch is washed off. Then put it in chilled water for 5minutes.
3. Dry both sides of the potato slices with a towel.
4. Mix all the ingredients for the seasoning in a bowl and put the potato slices in it and toss well.
5. Line a microwave safe plate with parchment paper and spray it with cooking spray.
6. Place the potato slices one it.careful that the slices aren’t touching each other.
7. Microwave on high for 2 minutes 30 seconds and take it out.
8. Flip it and microwave again for 2-3 minutes or until golden brown.
9. Notes: the microwaving time depends on the thickness of the potato slices and the power of your microwave oven.
10. Notes :You can use seasoning of your choice.

So that is going to wrap this up for this special food potato chips (oil free) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!