Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegan oil free fig walnut halwa. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Vegan Oil free Fig Walnut Halwa is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Vegan Oil free Fig Walnut Halwa is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have vegan oil free fig walnut halwa using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Oil free Fig Walnut Halwa:
- Get 10 figs
- Take 10 black dates
- Take 1/2 cup dry coconut grated
- Take 1/2 cup chopped roasted walnuts
- Get 2 tbsp thick coconut milk
Steps to make Vegan Oil free Fig Walnut Halwa:
- Soak dry fish overnight or for 4-hrs. Grind soaked figs and dates together in a mixer grinder into smooth puree
- Heat a pan and pour thick puree and cook on slow flame till moisture evaporates stirring continuously with spatula. Add coconut milk mix well and cook till merges well.
- Add grated coconut and chopped roasted walnuts mix well. Cook till thickens.
- Line mould with butter paper and pour halwa mixture in a mould pressing with spatula. Unmould in a plate and garnish with walnuts. Healthy Vegan Oil free Fig Walnut Halwa is ready to serve.
So that is going to wrap this up for this exceptional food vegan oil free fig walnut halwa recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
