02/12/2020 12:02

Recipe of Any-night-of-the-week Oil free peri peri masala chips

by Dominic Santos

Oil free peri peri masala chips
Oil free peri peri masala chips

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, oil free peri peri masala chips. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Oil free peri peri masala chips is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Oil free peri peri masala chips is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have oil free peri peri masala chips using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Oil free peri peri masala chips:
  1. Make ready 4 aloo
  2. Make ready For peri peri masala
  3. Take 1/2 tsp red chilli powder
  4. Make ready 1 tsp chilli flakes
  5. Get 1 tsp amchur powder
  6. Prepare 1/2 tsp oregano
  7. Prepare 1/2 tsp rock salt
  8. Make ready 1/2 tsp white salt
  9. Get 1/2 tsp elaichi powder
  10. Take 1/2 tsp ginger powder
  11. Take 1/2 tsp garlic powder
  12. Take 1 tsp pissi hui chini
Steps to make Oil free peri peri masala chips:
  1. Aloo ko peel karke chips maker se chips cuts kar le ge or 1 hour ko thande pani mein Vigo de ge.
  2. Air fryer ko 4-5 min ke liye 200 dgree par pri heat kar le ge.
  3. Ab sare aloo chips ko chalni mein chaan le ge.
  4. Ab sare chips ko air fryer mein daal kar 15 min ko bake kar le ge.
  5. Ab sare chips ko plate mein nikaal kar peri Pari masala daale ge or mix kar le ge.
  6. Hamare chips tayaar hai

So that’s going to wrap it up with this exceptional food oil free peri peri masala chips recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!