Easiest Way to Prepare Speedy Dairy Free Berry Bread and Butter Pudding

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, dairy free berry bread and butter pudding. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dairy Free Berry Bread and Butter Pudding is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Dairy Free Berry Bread and Butter Pudding is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have dairy free berry bread and butter pudding using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Dairy Free Berry Bread and Butter Pudding:

1. Make ready 1 tsp veg. oil for greasing
2. Make ready 10 slices bread
3. Get 150 g fruit fam
4. Take 150 g defrosted berry mix
5. Take 4 eggs
6. Get 560 g soya milk
7. Make ready 3 Tbls honey
8. Prepare 1 tsp vanilla extract
9. Take 1 tsp cinnamon

Instructions to make Dairy Free Berry Bread and Butter Pudding:

1. Preheat the oven to 170°C fan. Grease 1L ovenproof dish.
2. Spread each slice of bread with a jam, then cut each slice in a half to make triangles. Arrange the bread triangles in a baking dish, in 2 rows, jam side down, scattering with berries.
3. Whisk together the eggs, milk, honey, cinnamon. Pour half of this custard mixture over the bread and allow it to soak in for 15-20 minutes. Pour over the remaining custard just before baking.
4. Bake for 25-30 min, or until golden brown and puffed up. Serve with daily free cream or ice cream, if you like.

So that is going to wrap this up with this special food dairy free berry bread and butter pudding recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!