Recipe of Homemade Pakora Karhi

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pakora karhi. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Learn how to make Kari Pakora recipe Step by Step by our amazing Chef. No need to worry we will teach your easy steps without compromising on taste. Kadhi pakora or karhi pakoda is a pakistani and indian dish. It consists of a thick gravy based on chickpea or gram flour to which yogurt is added to give.

Pakora Karhi is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Pakora Karhi is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pakora karhi using 27 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pakora Karhi:

1. Make ready For karhi:
2. Prepare 1 cup besan
3. Prepare 300 Gms yogurt
4. Make ready 1 1/2 tbsp haldi
5. Take 1 tsp dhania powder
6. Take 1 tbsp red chilli powder
7. Prepare 1 tsp Salt
8. Make ready 1 large onion
9. Make ready 1 tbsp ginger garlic paste
10. Make ready 1 litre water
11. Take For pakoras:
12. Get 3/4 cup besan
13. Prepare 1/2 tsp baking soda
14. Take 1/4 tsp red chilli powder
15. Get 1 onion sliced
16. Prepare 2 green chillies chopped
17. Make ready to taste Salt
18. Take 1 tsp white zeera
19. Take Water to make paste
20. Get Oil to fry
21. Make ready For baghaar:
22. Make ready 1/2 cup oil
23. Make ready 10-12 Curry leaves
24. Take 1 two white zeera
25. Get 4-6 gol lal Mirch
26. Get 2 garlic cloves sliced
27. Get 1 small onion sliced

All in all a perfect cozy recipe. Karhi or Karhi Pakora is a Pakistani vegetarian dish consisting of a sour yoghurt & chickpea flour/besan base with pakora's or vegetable fritters. Note: Recipe has been updated with added tips. Pakora Kari پکوڑا کڑی Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Pakora Kari.

Instructions to make Pakora Karhi:

1. In a blender put dahi,onion,besan,red chilli powder,dhania powder,haldi, ginger garlic paste and 1/2 cup water,blend very well. In a pot pour this mixture.
2. Add 1-1.5 litres water,stir and let this cook on slow flame. Let it cook until it reduces to almost half of it's thickness.
3. For pakoras: make the batter and fry in oil.
4. Put the fried pakoras in the curry,cook for sometime.
5. In a pan put oil,add onions,button chillies,lehsan and curry leaves. Add zeera,Put baghar in curry and serve with rice.
6. For Rice - (see recipe)

Note: Recipe has been updated with added tips. Pakora Kari پکوڑا کڑی Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Pakora Kari. Huge and unique collection of pakistani easy cooking recipes. Urdu Recipes of Pakora Kari And Kadhi, Easy Kadhi Pakora And Kari food recipes in Urdu and English. Make easily at home with complete Step by Step instructions, and.

So that’s going to wrap this up for this special food pakora karhi recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!