17/11/2020 14:49

How to Make Favorite Baked Broccoli Penne

by Emily Shaw

Baked Broccoli Penne
Baked Broccoli Penne

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, baked broccoli penne. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked Broccoli Penne is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Baked Broccoli Penne is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked broccoli penne using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Broccoli Penne:
  1. Prepare 12 oz dried penne pasta
  2. Get 12 oz frozen broccoli florets
  3. Make ready 1 1/2 C low fat shredded mozzarella cheese
  4. Make ready 1/2 C grated Parmesan cheese
  5. Prepare 2 1/2 C low fat milk
  6. Get 1/2 C water
  7. Get 1/4 C butter melted
  8. Take 1/4 C flour
  9. Take to taste salt and pepper
Instructions to make Baked Broccoli Penne:
  1. To Assemble - Add all ingredients (reserving 1/2 cup of mozzarella for topping) to a large bowl and mix well.
  2. Pour into 9x13 baking dish, sprinkle with remaining 1/2 cup mozzarella cheese and cover with foil.
  3. To Cook - Bake covered in a 350 degree oven for 35 - 45 minutes. Uncover last 5 - 10 minutes to brown cheese if desired. - Serve with dinner rolls.
  4. On Cooking Day - 6 C salad greens - 1 package dinner rolls optional

So that’s going to wrap this up with this exceptional food baked broccoli penne recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!