23/12/2020 00:24

Step-by-Step Guide to Prepare Any-night-of-the-week Brad's ham, cheese, and broccoli tater tot casserole

by Hilda Garcia

Brad's ham, cheese, and broccoli tater tot casserole
Brad's ham, cheese, and broccoli tater tot casserole

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, brad's ham, cheese, and broccoli tater tot casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cheesy Ham and Broccoli Tater Tot Casserole is sure to satisfy and makes for a tasty dinner recipe if you're craving some good old fashioned comfort food! Chunks of ham, fresh broccoli, and sharp cheddar come together in an easy-to-make flavorful sauce that smothers crisp tater tots. Game changing casserole recipe: Adding ham and cheese to your tater tot casserole puts a whole new, fun flavor This week I gave our trusty old (delicious) tater tot casserole a makeover by using the flavors from another family favorite -ham and cheese sandwiches to switch out the flavor a bit. Vegan Broccoli Mushroom Tater Tot Casserole Ugly Vegan Kitchen.

Brad's ham, cheese, and broccoli tater tot casserole is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Brad's ham, cheese, and broccoli tater tot casserole is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook brad's ham, cheese, and broccoli tater tot casserole using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Brad's ham, cheese, and broccoli tater tot casserole:
  1. Get Bag frozen potatoes O'Brian
  2. Get 1 yellow onion, chopped
  3. Get 2 lbs Velveeta cheese
  4. Take 2 lbs ham, diced
  5. Get 1 lb broccoli florets, small
  6. Make ready 1 lb smoked cheddar cheese
  7. Prepare Bag frozen tater tots

I frequently have ground beef and tater tots in the freezer so this meal is one I can pull together quickly and easily. You may have a Tater Tot Casserole before and chances are. Prepare this easy ham and broccoli casserole the evening before, and in the morning just pop it in the oven for a delicious breakfast. Butternut Squash Chickpea Mac & Cheese.

Steps to make Brad's ham, cheese, and broccoli tater tot casserole:
  1. Grease the bottom of 2 9x13 baking dishes. Evenly spread a thin layer of potatoes Obrien and chopped onions.
  2. Bring a large pot of water to a boil. Blanch broccoli in boiling water about 45 seconds. Drain with cold water until cool. Set aside to drain.
  3. Slice Velveeta into thin slices. Layer over the potatoes.
  4. Layer broccoli florets over the cheese. Then add diced ham. Incorporate it between the broccoli.
  5. Layer the smoked cheese over top. You can substitute this for any cheese that you like.
  6. Layer tater tots over the top.
  7. Bake at 400 degrees for 30 to 40 minutes on the middle rack. If making 2 casseroles, trade places on the racks half way through cooking.
  8. When casserole is bubbly and cheese is starting to brown, casserole is done. Remove and let sit 5 minutes. Enjoy.

Prepare this easy ham and broccoli casserole the evening before, and in the morning just pop it in the oven for a delicious breakfast. Butternut Squash Chickpea Mac & Cheese. Cheesy broccoli and cauliflower casserole gets topped with tots and baked until golden for a crunchy, fun, kid and adult-friendly Easter side dish. Add cream cheese and Parmesan cheese; cook and stir until cream cheese is melted. Add vegetables; toss gently to coat.

So that’s going to wrap this up with this exceptional food brad's ham, cheese, and broccoli tater tot casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!