Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, oil-free vietnamese-style dressing. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Oil-free Vietnamese-style Dressing is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Oil-free Vietnamese-style Dressing is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook oil-free vietnamese-style dressing using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Oil-free Vietnamese-style Dressing:
- Make ready 1 tbsp Sweet chilli sauce
- Take 1 tbsp Nuoc mam (fish sauce)
- Get 1 tbsp Vinegar
- Take 1 tsp Palm sugar (soft brown sugar or honey)
- Prepare 1 tbsp Water
- Prepare 1 tbsp Lemon juice
- Make ready 1 as required Coriander leaves
- Take 1 as required Mint leaves
Instructions to make Oil-free Vietnamese-style Dressing:
- Combine all the ingredients and it is ready. Adjust the amount of sugar and vinegar to taste.
- Homemade chili sauce - - https://cookpad.com/us/recipes/154009-homemade-sweet-chili-sauce-for-spring-rolls
- Use in spring rolls - - https://cookpad.com/us/recipes/153913-our-family-recipe-for-fresh-spring-rolls-and-dipping-sauce
So that is going to wrap it up for this exceptional food oil-free vietnamese-style dressing recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
