Recipe of Speedy Best Homemade Applesauce

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, best homemade applesauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Homemade applesauce is one of those things that makes you wonder, after you whip up a batch With the lids on, the applesauce will stay good in the fridge for awhile, and the Mason jars make it. Make your own delicious unsweetened applesauce with just Homemade Applesauce is the BEST. I also love that you can control whatever is being put into it. Apple Snow Dessert Best of Iced Tea & Sunshine Apple Snow is a delicious, homemade applesauce folded together with light meringue and topped with whipped cream.

Best Homemade Applesauce is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Best Homemade Applesauce is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have best homemade applesauce using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Best Homemade Applesauce:

1. Prepare Peeled, cored, diced apples (any variety)
2. Make ready Sugar
3. Prepare Water
4. Prepare to taste Cinnamon

You'll see just how EASY it is to make applesauce yourself! Here are the best homemade applesauce recipes from The Old Farmer's Almanac—plus many recipes for using applesauce from applesauce bread to applesauce pudding Even the best applesauce recipe is incredibly easy to make. This post may contain affiliate links, which means that I may Wash the apples well under running water, cut into chunks, remove cores, and add the apples to. Wash, peel and chop your apples and set them aside.

Steps to make Best Homemade Applesauce:

1. Peel, core and large dice your apples. I found if you mix varieties you'll get great results but it really doesn't matter
2. Place in large pan, add enough water to come halfway up the diced apples, sprinkle sugar over the top and stir. The photo is of 8 apples and 3/4 C sugar
3. Bring to a good simmer, and simmer until the apples are soft, about 20 minutes
4. At the end, sprinkle cinnamon and stir. My batch of 8 apples used 1 tablespoon of cinnamon
5. Let cool until lukewarm, scoop into either a food processor or blender (liquid too!) and pulse until smooth
6. That's it! Enjoy! Keep covered in the fridge for up to a week

This post may contain affiliate links, which means that I may Wash the apples well under running water, cut into chunks, remove cores, and add the apples to. Wash, peel and chop your apples and set them aside. Making and canning applesauce probably works best on the weekend if you have littles underfoot like I do. Homemade applesauce recipes call for different preparations, but I prefer to leave the skins on. Making applesauce is about as easy as it gets.

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