Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, dairy-free frozen yogurt!!. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Dairy-Free Frozen Yogurt!! is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Dairy-Free Frozen Yogurt!! is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have dairy-free frozen yogurt!! using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dairy-Free Frozen Yogurt!!:
- Prepare 200 ml Soy milk (the unprocessed kind with which you can make tofu)
- Make ready 2 tsp Vinegar
- Take 2 tbsp Artificial sweeter or honey
- Prepare 1 kiwi, banana, mango, etc. (to taste) Your favorite fruit
Instructions to make Dairy-Free Frozen Yogurt!!:
- Combine the soy milk and the vinegar. It's going start thickening and become creamy, so add in your sweetener and mix.
- Mix in your desired fruits chopped up and then place in the freezer to chill.
- Once it's starts to harden (it takes about two hours), take it out and mix with a fork. At the time, I recommend crushing the fruit you added in to make it more delicious. Put it back in the freezer.
- Let it sit for about 1 hour and then take it out and mix it again. It will firm up while you take it out to mix it. By doing this, it becomes smoother and will feel like real ice cream. Okay! It's ready!
So that’s going to wrap this up with this exceptional food dairy-free frozen yogurt!! recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
