04/08/2020 23:33

Step-by-Step Guide to Make Any-night-of-the-week Pork Steak With Apple Sauce And Kumara Chips

by Betty Pearson

Pork Steak With Apple Sauce And Kumara Chips
Pork Steak With Apple Sauce And Kumara Chips

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pork steak with apple sauce and kumara chips. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pork Steak With Apple Sauce And Kumara Chips is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Pork Steak With Apple Sauce And Kumara Chips is something which I’ve loved my entire life. They’re fine and they look wonderful.

Guys, bago ito and healthy para sa mga nag he-healthy diet jan. More protein less carbs and pwede nyo i-add ang recipe na ito kung gusto nyo maging healthy. Pork steaks simmered in an orange-apple sauce are a quick and easy dinner or brunch item. Melt butter in a large skillet over medium heat.

To get started with this recipe, we must prepare a few ingredients. You can have pork steak with apple sauce and kumara chips using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pork Steak With Apple Sauce And Kumara Chips:
  1. Prepare 2 Lean pork steak
  2. Make ready 300 grams Golden kumara
  3. Take 1/2 tbsp Olive oil
  4. Take 1 tsp Paprika
  5. Prepare 1 Apple
  6. Make ready 1/2 tbsp Honey
  7. Get 1 tbsp Fresh lemon juice
  8. Prepare 1/4 tsp Mixed spice

These are marinated in lime and soy sauce. Making your own pork steak at home is simple and easy. This recipe is intended for beginners. This means that you can make this dish even if you are a newbie in the kitchen.

Steps to make Pork Steak With Apple Sauce And Kumara Chips:
  1. Peel kumara and slice thinly. Put into bowl with oil and paprika and mix with hands so that the kumara is evenly coated. Lay chips out on a wire cooling rack and bake in oven at 200C for 20 minutes or until crispy.
  2. To make apple sauce peel and chop apple and place in saucepan with lemon, honey and 1/4 cup of water. Simmer for 10 minutes until apple is soft. Add mixed spice and blend until smooth.
  3. Cook pork steak in fry pan. Serve with chips and apple sauce while hot :)
  4. Nutrition per serve (with 130g steak): 423 calories, 7.8g fat, 34.3g protein, 42.4g carbs.
  5. Drink in picture is soda water with the fruit of one passion fruit, 1/2 lemon juice and ice :)

This recipe is intended for beginners. This means that you can make this dish even if you are a newbie in the kitchen. Use our food conversion calculator to calculate any metric or US weight conversion. Pork chops and applesauce is a traditional dish in Spanish and British cuisine consisting of cooked pork chops and apple sauce. The pork chops can be pan-fried, baked or broiled, and the meat is sometimes breaded prior to cooking.

So that is going to wrap this up for this exceptional food pork steak with apple sauce and kumara chips recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!