Simple Way to Make Speedy Tel Potol Recipe

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, tel potol recipe. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tel Potol Recipe is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Tel Potol Recipe is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook tel potol recipe using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Tel Potol Recipe:

1. Get 250 GM Parwal
2. Prepare 1 Tsp Turmeric Powder
3. Make ready to taste Salt
4. Get Mustard Oil to Cook
5. Take 1 Onion
6. Prepare 1 Tomato
7. Get 1/2 inch Ginger slice
8. Make ready 1 Tsp Coriander Powder
9. Get 1 Tsp Garam Masala Powder

Steps to make Tel Potol Recipe:

1. Scrap the skin of parwals. Season Parwals with salt and turmeric powder.
2. Pour mustard oil in pan. Temper the oil with 1 tsp sugar. Put parwals for frying.
3. Make paste of tomato,onion and ginger slice.
4. As parwals become golden, add the masala paste.
5. Add 1 tsp turmeric powder, 1 Tsp Coriander Powder.
6. Mix everything. Cook for few minutes in low flame.
7. Add 1/2 Cup warm water. Add salt to taste.
8. Sprinkle 1 Tsp Garam Masala Powder. Cook for few minutes more.
9. It's ready to serve.

So that is going to wrap it up with this special food tel potol recipe recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!