Simple Way to Make Ultimate Roasted Bombay Potatoes 🌱 Plant based recipe

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, roasted bombay potatoes 🌱 plant based recipe. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Roasted Bombay Potatoes 🌱 Plant based recipe is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Roasted Bombay Potatoes 🌱 Plant based recipe is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have roasted bombay potatoes 🌱 plant based recipe using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Bombay Potatoes 🌱 Plant based recipe:

1. Get 3 tablespoon veg oil
2. Take 700 g potatoes (approx)
3. Prepare 1 teaspoon fennel seeds
4. Prepare 1 teaspoon mustard seeds
5. Take 2 cloves minced garlic
6. Take 0.75 teaspoon salt
7. Take 2 teaspoon ground coriander powder
8. Make ready 1 teaspoon Garam Masala
9. Get 0.5 teaspoon mild chilli powder (add the same amount of cayenne chilli powder if you want some extra spice)
10. Prepare 0.5 teaspoon tumeric

Steps to make Roasted Bombay Potatoes 🌱 Plant based recipe:

1. Mix the spices, minced garlic and 1 tablespoon of the oil in a small bowl and set aside.
2. Pre heat oven to 210deg C. Peel, then cut potatoes into 3cm pieces
3. Boil in a pan of water until just soft but not breaking apart. - Drain then toss in 2 tablespoons of veg oil and roast at 210deg for 30-35 minutes until golden crispy & almost done.
4. Remove from the over & toss the potatoes in the remaining oil and spice mix. Make sure they are evenly coated, then pop back in the oven for 5-7 minutes more. (don’t let the spices burn)

So that’s going to wrap this up with this exceptional food roasted bombay potatoes 🌱 plant based recipe recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!