22/08/2020 21:52

Recipe of Any-night-of-the-week A Chef's Recipe for Umeboshi Flavored Hamburger & Steak Sauce

by Inez Hayes

A Chef's Recipe for Umeboshi Flavored Hamburger & Steak Sauce
A Chef's Recipe for Umeboshi Flavored Hamburger & Steak Sauce

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, a chef's recipe for umeboshi flavored hamburger & steak sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

A Chef's Recipe for Umeboshi Flavored Hamburger & Steak Sauce is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. A Chef's Recipe for Umeboshi Flavored Hamburger & Steak Sauce is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have a chef's recipe for umeboshi flavored hamburger & steak sauce using 4 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make A Chef's Recipe for Umeboshi Flavored Hamburger & Steak Sauce:
  1. Get 2 Umeboshi
  2. Get 2 tbsp Alcohol (red or white wine)
  3. Take 2 tbsp Mirin
  4. Make ready 1 tsp Soy sauce
Steps to make A Chef's Recipe for Umeboshi Flavored Hamburger & Steak Sauce:
  1. For how to make the steak, please refer to. You don't need the garlic chips! - - https://cookpad.com/us/recipes/150256-fried-egg-rice-bowl
  2. For a delicious hamburger steak recipe, please look at. Of course, you won't need the sauce! - - https://cookpad.com/us/recipes/154231-direct-from-a-former-steak-chef-the-golden-ratio-for-hamburger-steak
  3. This sauce is super easy and delicious! Remove the pits from the umeboshi and mash them up. Add all the seasoning ingredients.
  4. This is the frying pan that I cooked the steak or hamburger in. I usually just wipe it up without washing it.
  5. Add the sauce to the pan! Heat it over medium heat so it bubbles!
  6. Shake the frying pan as you simmer!
  7. After it thickens a bit, it's ready to go! The sauce is delicious at room temperature or while still hot.
  8. Get the steak or hamburger ready and…
  9. pour the sauce on top. Doesn't it look delicious? The umeboshi makes it so refreshing!

So that is going to wrap it up for this special food a chef's recipe for umeboshi flavored hamburger & steak sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!