How to Make Speedy Apple Pie Baked Oatmeal Cups

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, apple pie baked oatmeal cups. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Apple Pie Baked Oatmeal Cups is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Apple Pie Baked Oatmeal Cups is something which I’ve loved my whole life. They’re fine and they look wonderful.

These easy + healthy Baked Apple Oatmeal Cups make a delicious grab-and-go seasonal breakfast. Think apple pie mixed with oats baked into a yummy muffin. These high protein apple pie oatmeal cups are perfect for a quick breakfast, snack, or sweet night cap. Since they're not overly sweet on their own, you can flex.

To get started with this particular recipe, we must first prepare a few components. You can cook apple pie baked oatmeal cups using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Apple Pie Baked Oatmeal Cups:

1. Prepare 3 cups old fashioned rolled oats
2. Make ready 2 tsp. baking powder
3. Get 2 tsp. apple pie spice
4. Prepare 1/2 tsp. additional ground cinnamon
5. Prepare 1 cup milk
6. Make ready 1/2 cup unsweetened applesauce
7. Prepare 1/4 cup pure maple syrup
8. Get 1/4 cup brown sugar
9. Take 2 large eggs
10. Take 1/2 tsp. vanilla extract
11. Take 1/2 cup walnuts (or pecans)
12. Take 1 cup apple chunks, diced small

Seriously, who needs those autumn themed Glade plug-ins when you've got apple pie oatmeal baking in the oven? So this, the latest installment in my baked oatmeal series, is an absolute winner. If you are looking for a quick, easy, and nutritious breakfast on the go during these crisp winter mornings, then these apple pie baked oatmeal This recipe is vegan and gluten-free. It can also be made nut-free if you choose a non-dairy milk such as rice.

Instructions to make Apple Pie Baked Oatmeal Cups:

1. Preheat the oven to 375°F. Grease a standard size muffin tray or line with cupcake liners and set this aside.
2. In a large bowl, whisk together the oats, baking powder, apple pie spice and cinnamon. Set this aside.
3. In a medium bowl, whisk together the milk, applesauce, eggs, maple syrup, brown sugar and vanilla extract. Pour the wet ingredients into the dry and stir to combine.
4. Fold in the walnuts and chopped apples. Scoop the mixture evenly into the prepared muffin tins.
5. Bake for 25-30 minutes, or until they are set and a toothpick inserted into the center comes out clean. Allow them to cool completely on a wire rack before storing them.
6. Store in the fridge for up to 5 days. You can eat them cold or you can wrap them individually in a damp paper towel and microwave for 45-60 seconds to heat them up.

If you are looking for a quick, easy, and nutritious breakfast on the go during these crisp winter mornings, then these apple pie baked oatmeal This recipe is vegan and gluten-free. It can also be made nut-free if you choose a non-dairy milk such as rice. After cooling, the oatmeal cups can be. Get your meal prep on this week with these seasonal Apple Chai Oatmeal Cups! They are perfect for snacking, breakfast, or even dessert!

So that is going to wrap this up with this special food apple pie baked oatmeal cups recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!