How to Prepare Any-night-of-the-week Easy Pork & Salsa Stew
by Bess Moody
Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy pork & salsa stew. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Easy Pork & Salsa Stew is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Easy Pork & Salsa Stew is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have easy pork & salsa stew using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Pork & Salsa Stew:
Prepare 1.5 pounds pork shoulder, cut into 1.5" cubes & tossed with 1/2 teaspoon kosher salt
Prepare 1 Tablespoon oil
Get half a red bell pepper, cut into roughly 1/3" wide slices (see pics)
Make ready 1 small onion, cut into roughly 1/3" wide slices (about half a regular sized onion)
Make ready 1 tomato, cut into eighths
Prepare 3 garlic cloves, peeled and smashed (keeping it easy… ;) )
Make ready 1/4-1/3 cup whatever homemade or storebought salsa you've got on hand
Prepare 1 cup unsalted stock (can be chicken, pork, veg, or even water if you don't have stock)
Take another 1/4 to 1/2 teaspoon kosher salt to add to the stew, depending on how salty the salsa you use. Start with 1/4 teaspoon
Instructions to make Easy Pork & Salsa Stew:
Sear the pork in 1 Tablespoon of oil in a preheated medium high heat pot for about 2 minutes per side.
Add in your onions, garlic, bell pepper, and tomato, and saute for 2 or 3 minutes until the onions begin to turn translucent.
Add in the 1 cup stock, 1/4 teaspoon kosher salt, and salsa and stir thoroughly to distribute ingredients and seasonings evenly.
Still on medium high heat, bring the stew to a boil, and once up to a boil, reduce the heat to medium low and simmer, covered (but with about a 1/2" inch opening on the side), for 20 minutes, stirring 2 or 3 times during the process to redistribute everything.
Uncover the pot and simmer another 15 to 20 minutes, stirring 2 or 3 times, and adjusting the salt in the seasoning when you have 10 minutes left to go.
Enjoy! :)
So that’s going to wrap this up for this exceptional food easy pork & salsa stew recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!