Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, easy pork-wrapped asparagus. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy Pork-Wrapped Asparagus is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Easy Pork-Wrapped Asparagus is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook easy pork-wrapped asparagus using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Pork-Wrapped Asparagus:
- Take 2 stick Asparagus
- Prepare 3 slice Thinly sliced pork
- Take 1/8 tsp Salt and pepper
- Take 1/4 tsp Katakuriko
- Make ready 1/2 tsp Kombu-based mentsuyu
Instructions to make Easy Pork-Wrapped Asparagus:
- Use a vegetable peeler to remove any tough outer fibers of the asparagus, then microwave in a silicon steamer for 1 minute.
- Spread out the pork slices, and season the asparagus with salt and pepper. Roll the asparagus in the pork and dust with katakuriko.
- Heat a non-stick pan and place the wraps inside, sealed edge facing down, and cook until browned on all sides. Drizzle the mentsuyu over the top and it's done.
- Looks tasty, doesn't it?
So that is going to wrap it up for this special food easy pork-wrapped asparagus recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
