07/08/2020 00:30

Step-by-Step Guide to Make Homemade Pork Carrots and broccoli

by Josie Hernandez

Pork Carrots and broccoli
Pork Carrots and broccoli

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pork carrots and broccoli. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pork Carrots and broccoli is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Pork Carrots and broccoli is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook pork carrots and broccoli using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pork Carrots and broccoli:
  1. Take ——-Pork Broth——-
  2. Prepare 2 pounds pork bones and fat trimmings
  3. Prepare 2 tablespoons rosemary on the stems
  4. Get 1/4 cup butter
  5. Get 50 ounces water
  6. Get 1 tablespoon salt
  7. Prepare —-Pork Carrots And Broccoli
  8. Get 4 pounds boston butt pork shoulder boneless
  9. Make ready 2/3 cup pickled onions also two bay leaves see my recipe Pickled onions
  10. Make ready 1 pound carrots diced
  11. Prepare 1 pound broccli
  12. Get 1 teaspoon salt
  13. Prepare 1 teaspoon granulated garlic powder
  14. Prepare as needed water I used 7 cups total
Instructions to make Pork Carrots and broccoli:
  1. Take the bones and rosemary out of broth leave the fat trimmings
  2. Put into a pot along with the pork butt add onions and bay leaves, from the pickling brine, on top along with half the salt.
  3. Cover and boil when liquids get low add water. after the first hour turn pork over. Cover and cook for an hour.
  4. Dice the carrots and add these should be submerged below the liquids they will take a while to cook till tender. Add broccoli on top and rest of salt and garlic.
  5. Cook covered for another hour keep checking the level of liquids.
  6. Turn off heat remove the roast and cover the pot.
  7. Shred the pork and add back to pot stir well mixing everything. cover and let sit 15 minutes.
  8. Remove the bay leaves and serve. I hope you enjoy!

So that is going to wrap this up with this special food pork carrots and broccoli recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!