19/09/2020 01:59

Simple Way to Make Quick Raw mango chutney

by Roxie Beck

Raw mango chutney
Raw mango chutney

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, raw mango chutney. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Raw mango chutney is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Raw mango chutney is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook raw mango chutney using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Raw mango chutney:
  1. Take 1 cup chopped raw mango
  2. Make ready 1/2 cup dry coconut
  3. Prepare 2 tbsp jaggery
  4. Take 2 tsp chilli powder
  5. Prepare 1 tsp salt
  6. Prepare 1 tsp methi powder
  7. Get 1/2 tsp mustard seeds
  8. Make ready 1 pinch hing
  9. Make ready 2 tsp oil
Steps to make Raw mango chutney:
  1. Mix raw mango pieces, jaggery, chilli powder, salt, and methi powder.
  2. Grind this mixture in the blender. Keep it coarse.
  3. Remove in a bowl.
  4. Temper with mustard seeds and hing. Mix well.

So that’s going to wrap this up for this exceptional food raw mango chutney recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!