12/08/2020 23:53

Simple Way to Prepare Speedy easy baked rosemary pork chops

by Mary Cain

easy baked rosemary pork chops
easy baked rosemary pork chops

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy baked rosemary pork chops. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

easy baked rosemary pork chops is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. easy baked rosemary pork chops is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook easy baked rosemary pork chops using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make easy baked rosemary pork chops:
  1. Prepare 1 packages shake'n bake original pork mix
  2. Take 1 white wine
  3. Get 1/4 tsp dried or fresh rosemary ( add extra for more intense flavor)
  4. Take 6 boneless or bone- in pork chops(1/2 inch thick)
Steps to make easy baked rosemary pork chops:
  1. soak chops in wine just enough to moisten ( 1-2 min)
  2. shake chops 1 at a time in shaker bag with 1 packet seasonings mix
  3. sprinkle rosemary on top
  4. bake in preheated oven 425°F on ungreased pan 15 min or until done( internal temp. 160 degrees)
  5. do not turn or cover while cooking

So that is going to wrap this up for this exceptional food easy baked rosemary pork chops recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!