Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, seared yellowtail tuna with mango habanero sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Seared Yellowtail tuna With mango habanero sauce is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Seared Yellowtail tuna With mango habanero sauce is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have seared yellowtail tuna with mango habanero sauce using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Seared Yellowtail tuna With mango habanero sauce:
- Get 2 block sushi grade tuna
- Prepare 3 tablespoons bagel mix seeds
- Take 3 tablespoons black pepper
- Take 3 tablespoons toasted sesame seeds
- Make ready 3 tablespoons black sesame seeds
- Make ready 1 tablespoon oil
- Prepare 5 tablespoons homemade mango habanero salsa
- Take 1/2 cup sugar
- Take 1/2 cup rice vinegar
- Prepare 1 tablespoon cornstarch
Instructions to make Seared Yellowtail tuna With mango habanero sauce:
- Cover tuna with oil and cover with the mixture of seeds Then seared tuna on all four sides
- To make my mango salsa more of an Asian sauce I added 1/4 cup rice vinegar 1/4 cup white sugar 1 tablespoon of starch heated in microwave stir and let cool down
So that is going to wrap this up with this exceptional food seared yellowtail tuna with mango habanero sauce recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
