Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy cabbage pork rolls in 10 minutes. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy Cabbage Pork Rolls in 10 Minutes is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Easy Cabbage Pork Rolls in 10 Minutes is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook easy cabbage pork rolls in 10 minutes using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Cabbage Pork Rolls in 10 Minutes:
- Get 110 grams, 7 slices Thinly sliced pork
- Prepare 2 leaves Cabbage
- Get Seasoning Ingredients:
- Make ready 2 tsp Soy sauce
- Make ready 2 tsp Mirin
- Make ready 1 tsp Sugar
- Take 1 Salt and pepper
- Prepare 1 Katakuriko
- Prepare 1 Sesame oil
Steps to make Easy Cabbage Pork Rolls in 10 Minutes:
- Cut the cabbage to match the size of the thinly-sliced pork and roll up in the meat.
- Combine all of the seasoning ingredients, except for the katakuriko, and coat Step 1. Dust the rolls with katakuriko.
- Place the meat rolls in the frying pan with the seam side down and begin to pan-fry. Add the leftover seasoning ingredients from Step 2 and fry on medium heat for 2-3 minutes to finish.
- Pour on the sauce that's left in the frying pan over the rolls when serving.
So that is going to wrap this up for this special food easy cabbage pork rolls in 10 minutes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
