01/09/2020 15:56

Recipe of Ultimate Singaporean Rice

by Eva Gilbert

Singaporean Rice
Singaporean Rice

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, singaporean rice. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Singaporean Rice is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Singaporean Rice is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have singaporean rice using 32 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Singaporean Rice:
  1. Get For Chicken gravy
  2. Make ready 1/2 kg Chicken (Boneless)
  3. Get 1 Tbs Soya sauce
  4. Get 1 Tbs Vinegar
  5. Prepare 2 Tbs Oil
  6. Prepare 1/2 Tsp Salt
  7. Take 1/2 Tsp Red chilli Powder
  8. Get 1 Tbs Ginger garlic paste
  9. Make ready 1/2 Tsp Black pepper
  10. Get 1/2 cup ketchup
  11. Prepare 1 Tsp Chilli sauce
  12. Get 3 Tbs water
  13. Get Egg noodles:
  14. Make ready 200 g Boiled egg noodles
  15. Prepare 1 Tbs oil
  16. Take 1 Tbs Ginger paste
  17. Prepare 1/2 cup Capsicum(cut)
  18. Get 1 cup Cabbage (cut)
  19. Prepare 1/2 cup Carrot
  20. Make ready Cut all vegies in juveline
  21. Prepare 1/2 cup spring onion (chopped)
  22. Make ready 1/2 Tsp Red chilli powder
  23. Take Salt
  24. Prepare 1/4 Tsp Black pepper
  25. Take 1 Tbs Soya sauce
  26. Take 1 Tsp Oil
  27. Prepare Mayo Sauce:
  28. Prepare 1/2 cup Mayonnaise
  29. Take 1/3 cup Ketchup
  30. Take 1 Tbsp Chilli sauce
  31. Get 1 pinch Salt
  32. Take 1 pinch black pepper
Instructions to make Singaporean Rice:
  1. To make chicken gravy heat oil and add ginger garlic paste, chicken and fry till chicken gets tender.
  2. Mix Vinegar,Soya sauce,salt, red chilli powder and black pepper. Add chilli sauce, ketchup and little water.Cook for 4-5 mins almost. Till chicken gravy is ready.
  3. In a pan add oil and all juveline cut vegies except green onion.Add soya sauce, red chilli powder,black pepper, salt and saute them for few minutes.
  4. Add boiled egg noodles in saute vegeies and toss.Add green onion and set aside.
  5. Mix all mayo sauce ingredients and pour it in a sauce bottle.
  6. Assembling:
  7. In a serving dish, spread layer of rice, top it with stir fried vegies mixed with egg noodles then add some chicken gravy.
  8. Add mayo sauce on top and serve hot.

So that is going to wrap it up for this exceptional food singaporean rice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!