Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, singaporean rice. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Singaporean Rice is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Singaporean Rice is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook singaporean rice using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Singaporean Rice:
Prepare 1 cup Rice
Take 1 packet Spaghetti
Take cup Tomato ketchup1
Make ready 1 cup Mayonnaise
Get Chicken boneless cut into cubes 1 cup
Take 3 tbsp Tikka masala
Make ready tea spoon Red chilli powder quarter
Get 1 tbsp Garlic powder
Get Salt as per your taste buds
Make ready Cabbage,carrot,capsicum cut into julian cuts
Get Black pepper pinch of
Make ready Hari mirch seedless cut into julian cut
Get Garlic cloves cut into small pieces
Take Oil
Steps to make Singaporean Rice:
First boil rice with salt (completely boiled)keep aside then boil spaghetti with salt keep aside.
Now in a pan add oil then chicken bhoonofy add tikka masala add little garlic powder then add half cup.Tomato ketchup and half cup mayonnaise bhoonofy until chicken tenders keep aside.
Now make a sauce in a bowl add half cup mayonnaise half cup tomato ketchup garlic powder little bit red chilli add pinch of black pepper and salt and orange keep aside.in a pan add little oil and vegetables stir fry then add into boiled spaghetti.
Now for baghar in a pan add oil garlic cloves and green chilli until turn brown.keep aside. Now first in a serving dish add rice then spaghetti then chicken gravy then sauce and baghar and enjoy yummiest rice
So that’s going to wrap this up for this exceptional food singaporean rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!