Easiest Way to Make Perfect Cajun Cheese Prawn Broccoli Pasta

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, cajun cheese prawn broccoli pasta. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Cajun Cheese Prawn Broccoli Pasta is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Cajun Cheese Prawn Broccoli Pasta is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cajun cheese prawn broccoli pasta using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Cheese Prawn Broccoli Pasta:

1. Make ready 180 g gluten free pasta
2. Get 1 tbsp olive oil
3. Prepare 1 garlic clove minced
4. Prepare 1/2 tsp cajun seasoning
5. Make ready 1 small red onion diced
6. Get 1 red pepper diced
7. Take 1/2 small broccoli cut into small florets
8. Prepare 150 g prawns peeled and prepped
9. Make ready 150 ml dairy free cream
10. Get 40 g dairy free cheese grated
11. Take salt and pepper for seasoning

Instructions to make Cajun Cheese Prawn Broccoli Pasta:

1. Cook the pasta per the instructions on the packet and set aside
2. Place the drizzle of olive oil in a shallow pan over a medium heat - Add in the garlic, onion, pepper and broccoli and stir fry for 5 minutes - Add in the prawns and cook for another 3 minutes - Sprinkle on the cajun seasoning and cook for a minute
3. Pour in the dairy free cream and simmer for a couple of minutes - Stir in the dairy free cheese and season to taste - Stir in the cooked pasta and divide between two bowls

So that is going to wrap it up for this special food cajun cheese prawn broccoli pasta recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!