Recipe of Perfect Singapore Prawn Noodles

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, singapore prawn noodles. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Singapore Prawn Noodles is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Singapore Prawn Noodles is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook singapore prawn noodles using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Singapore Prawn Noodles:

1. Get pinch chilli flakes
2. Make ready Other:
3. Make ready 1 tbsp olive oil
4. Take 1/2 tsp ground ginger
5. Prepare 2 cloves garlic minced
6. Prepare 1 egg beaten
7. Make ready 1 onion diced
8. Get 150 g prawns peeled and prepped
9. Make ready 150 g rice noodles
10. Take For the sauce:
11. Prepare 1 tbsp curry powder
12. Prepare 2 tbsps tamari
13. Make ready 1 tbsp fish sauce
14. Prepare 2 tsps apple cider vinegar
15. Get 2 tsps brown sugar
16. Prepare 2 tsps sesame oil
17. Prepare 1 tbsp water
18. Take 1 pepper diced

Instructions to make Singapore Prawn Noodles:

1. Whisk together all the ingredients for the sauce in a small bowl and set aside
2. Place the noodles in a bowl of boiling water for 5 minutes or until the noodles are tender - Drain away the water and set aside the noodles
3. Heat the olive oil in a large shallow pan over a medium heat - Add in the garlic, ginger, onion and peppers
4. Sauté for 5 minutes - Stir in the prawns and beaten egg, pushing the egg around until it scrambles
5. Add in the noodles and pour in the sauce - Cook for a couple of minutes

So that is going to wrap it up with this special food singapore prawn noodles recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!