How to Make Homemade Pad thai with king prawns and lemon slices and tagliatelle rice
by Theodore Pittman
Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pad thai with king prawns and lemon slices and tagliatelle rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pad thai with king prawns and lemon slices and tagliatelle rice is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Pad thai with king prawns and lemon slices and tagliatelle rice is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pad thai with king prawns and lemon slices and tagliatelle rice using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pad thai with king prawns and lemon slices and tagliatelle rice:
Take 100 g king prawns
Make ready 1 Tomato
Get 2 clove garlic
Take 1/2 teaspoon ginger
Make ready 200 g rice tagliatelle
Prepare 2 tbsp olive oil
Get 1 onion finely sliced
Make ready 4-5 tbsp crushed peanut
Make ready 1 bay leaf
Prepare 2 eggs
Take 1 Teaspoon chili flakes
Prepare 1 limon
Get 1/2 teaspoon black pepper of
Make ready 1/4 teaspoon thyme
Prepare a few coriander leaves for garnish
Get Pad thai sauce
Make ready 4 teaspoon sugar brown
Get 3 teaspoon limon juice or tamarind paste
Take Fish sauce or king prawns sauce (Homemade shrimp peel sauce)
Get A few of mint
Steps to make Pad thai with king prawns and lemon slices and tagliatelle rice:
Cook the rice tagliatelle for 3 minutes, remove from heat and drain halfway through cooking and set aside.We take a pan and put in it the shrimp peels and fish bones, a pinch of garlic, half a lemon and 1/4 tablespoon of ginger and salt and put on the fire for 15 minutes. When the sauce has reduced, remove it from the heat and set it aside.
Take a saucepan and put the garlic and the ginger and the oil and the bay leaf and the chilli and thyme,black pepper and cook 1 to 2 minutes with the shrimp over low heat and remove them and set aside.
Then add the grated tomato cook for 2 minutes on low heat then add a souce of king prawns peel and sugar and lemon juice and soy sauce and cook for another 2 minutes then add the rice tagliatelle and cook for 10 minutes and put the rice tagliatelle aside from the pan and break the eggs and cook for 1 minute and mix with the tagliatelle.
Serve the rice tagliatelle with king prawns and lemon slices and sprinkle with roasted peanuts and garnish with green chili and mint or coriander leaves.
So that is going to wrap it up with this special food pad thai with king prawns and lemon slices and tagliatelle rice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!