Simple Way to Make Perfect An Easy Chinese-style Dish with Pork Offcuts and Atsuage

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, an easy chinese-style dish with pork offcuts and atsuage. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

An Easy Chinese-style Dish with Pork Offcuts and Atsuage is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. An Easy Chinese-style Dish with Pork Offcuts and Atsuage is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook an easy chinese-style dish with pork offcuts and atsuage using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make An Easy Chinese-style Dish with Pork Offcuts and Atsuage:

1. Prepare 150 grams Pork offcuts
2. Prepare 1 packet Atsuage
3. Make ready 1 tablespoo Katakuriko
4. Take 1 Salt and pepper
5. Prepare 1 to 2 tablespoons Sesame oil (for stir frying)
6. Prepare 1 tbsp ★Sake
7. Make ready 2 tbsp ★Vinegar
8. Make ready 1 tbsp ★Soy sauce
9. Prepare 1 tbsp ★Oyster sauce
10. Make ready 1/2 tbsp ★Sugar
11. Get 1 Green scallions (diced)
12. Prepare 1 anything you like Vegetables as a relish

Steps to make An Easy Chinese-style Dish with Pork Offcuts and Atsuage:

1. Mix all ★ ingredients in advance.
2. Cut the atsuage into bite sizes.
3. Cut the pork offcuts into bite size and put in a plastic bag. Add salt, pepper and katakuriko and coat the offcuts.
4. Heat sesame oil and stir fry the pork on medium heat.
5. When the pork is cooked through, add the atsuage and continue stir frying.
6. When the atsuage starts to crisp, add the ★ ingredients and mix well.
7. I put broccoli and tomato on the side this tim. Sprinkle green onion if you like and enjoy.
8. User "Yuntanosuke" arranged this recipe by topping it with tomato. I tried it too, and it was seriously delicious.

So that is going to wrap this up with this exceptional food an easy chinese-style dish with pork offcuts and atsuage recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!