Easiest Way to Make Super Quick Homemade Spaghetti With King Prawns, Samphire & Pesto

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spaghetti with king prawns, samphire & pesto. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spaghetti With King Prawns, Samphire & Pesto is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Spaghetti With King Prawns, Samphire & Pesto is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook spaghetti with king prawns, samphire & pesto using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spaghetti With King Prawns, Samphire & Pesto:

1. Make ready 150 g (dry weight) spaghetti,
2. Take 150 g cooked frozen king prawns, deveined,
3. Get 100 g samphire,
4. Take 95 g reduced fat green pesto,
5. Get 1 large garlic clove, crushed,
6. Take Spray cooking oil,
7. Prepare Salt and pepper to season

Steps to make Spaghetti With King Prawns, Samphire & Pesto:

1. Bring a large saucepan of salted water to the boil. Begin cooking the spaghetti according to packet instructions.
2. Heat a large frying pan up over a medium high heat and spray in a liberal amount of cooking oil. Once hot add the prawns and begin to fry. Season well with pepper and a pinch of salt.
3. Cook the prawns for around two minutes then add in the crushed garlic and samphire. Spray in more oil. Toss everything together.
4. Add a good glug of the pasta water to the pan with the prawns. Turn down the heat and bring to a gentle simmer.
5. Once the pasta is cooked drain it off then add it in with the prawns and samphire once almost all the pasta water has reduced. Stir everything together then add the green pesto. Toss until the pasta is coated evenly. Serve up and enjoy! :)

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